We have seven labels on offer, and the most praised is our Cabernet Sauvignon which is among the best in the world. Of course, the road to such recognition was long. When we participated in the first Vinistra in 1994, we knew 50 times less about wine than we do today.
I opened my winery in 2007 in Deklevi, a place near Višnjan. Wine production is part of our family tradition, all seven hectares of vineyards are located in Višnjan, after which we named our wines – Vicinim.
We started in the 90s when Dad planted the first olives. We started branding our olive oil 10 years ago to enter Flos Olei in 2020, an Italian-English guide to the world’s top extra virgin olive oils.
